Sushi is more than just food, it’s an art form. These recipes are perfect for any sushi lover, from beginners to experts.
Explore this list to discover flavors that inspire. Let’s roll into some delicious options you can make at home!
1. Ahi Tuna Sushi Rolls
Fresh ahi tuna wrapped in seaweed and rice makes a classic sushi roll. It’s simple, clean, and showcases the natural flavor of the fish.
Full recipe: click here.
2. American Sushi Rolls
American-style sushi rolls often include cooked ingredients like chicken or crab. These rolls combine traditional methods with Western flavors for a fun twist.
Full recipe: click here.
3. Bacon Sushi Rolls
Add crispy bacon to your sushi roll for a smoky, savory bite. Pair it with avocado or cream cheese to create an irresistible combination.
Full recipe: click here.
4. Baked Salmon Roll Sushi
Baked salmon is soft and flavorful, making it the perfect filling for sushi rolls. A drizzle of spicy mayo adds a delightful kick.
Full recipe: click here.
5. Baked Scallop Sushi Roll
Tender scallops baked to perfection take center stage in this sushi roll. It’s rich, creamy, and absolutely satisfying.
Full recipe: click here.
6. Baked Sushi Casserole
All the flavors of sushi in a warm and comforting casserole. Layers of rice, seafood, and sauce make it a crowd-pleaser.
Full recipe: click here.
7. Beef Sushi
Thinly sliced, seared beef wrapped in rice makes a hearty sushi option. Add a soy and ginger glaze for extra flavor.
Full recipe: click here.
8. Beet Sushi
Vibrant beet slices make a colorful and healthy sushi alternative. Pair them with creamy fillings like goat cheese for a unique treat.
Full recipe: click here.
9. Black Sushi
Using black rice adds a nutty flavor and striking look to your sushi. Fill it with fresh vegetables or seafood for a complete meal.
Full recipe: click here.
10. Bluefin Tuna Sushi Rolls
Bluefin tuna’s buttery texture and rich flavor make it a top choice for sushi. Pair it with cucumber for a refreshing bite.
Full recipe: click here.
11. Bolo Tema Sushi
This creative sushi roll features tropical flavors like mango and shrimp. It’s a refreshing twist perfect for summer gatherings.
Full recipe: click here.
12. Boston Sushi Roll
A Boston roll features cooked shrimp, creamy avocado, and crisp cucumber. It’s a mild and delicious choice for sushi beginners.
Full recipe: click here.
13. Brown Sushi Rice Instant Pot
Make perfectly cooked brown sushi rice in your Instant Pot. It’s a healthier alternative with a slightly chewy texture.
Full recipe: click here.
14. Bulgogi Sushi Roll
Marinated beef bulgogi gives this sushi roll a savory, smoky flavor. Add pickled vegetables for a tasty Korean-inspired roll.
Full recipe: click here.
15. California Bowl Sushi
This deconstructed sushi bowl is loaded with crab, avocado, and cucumber. It’s all the flavor without the rolling.
Full recipe: click here.
16. California Crunch Roll Sushi
Crunchy tempura flakes on top make this roll stand out. Inside, you’ll find creamy avocado and sweet crab meat.
Full recipe: click here.
17. California Roll Sushi with Cream Cheese
Cream cheese takes the classic California roll to a whole new level. It’s smooth, creamy, and full of flavor.
Full recipe: click here.
18. California Sushi Rolls
These iconic rolls are filled with crab, cucumber, and avocado. They’re a must-try for anyone new to sushi-making.
Full recipe: click here.
19. Canned Tuna Sushi
Canned tuna is an easy and budget-friendly option for sushi rolls. Add a bit of spicy mayo to make it shine.
Full recipe: click here.
20. Cauliflower Sushi Bowl
Cauliflower rice makes a low-carb base for this sushi bowl. Top it with fresh veggies and your favorite protein.
Full recipe: click here.
21. Caviar Sushi
Add a touch of luxury to your sushi with caviar. It’s salty, briny, and pairs beautifully with fresh fish and rice.
Full recipe: click here.
22. Cena Sushi
Cena sushi is a bold take on traditional sushi with spicy flavors. It’s great for those who like a kick in their food.
Full recipe: click here.
23. Chicken Teriyaki Sushi Rolls
Sweet and savory teriyaki chicken is the star of these rolls. It’s a flavorful option perfect for a hearty meal.
Full recipe: click here.
24. Chickpea Sushi
Mashed chickpeas make a great vegetarian filling. They’re creamy, mild, and pair well with crunchy veggies.
Full recipe: click here.
25. Chinese Sushi
Chinese-inspired sushi features fillings like Peking duck or hoisin sauce. It’s a delicious fusion of flavors.
Full recipe: click here.
26. Chocolate Sushi
Sweet sushi made with chocolate crepes and fruit is a fun dessert idea. Add a drizzle of chocolate sauce for extra decadence.
Full recipe: click here.
27. Cod Sushi
Mild and flaky cod makes a surprisingly good sushi filling. Add a bit of lemon zest to enhance its natural flavor.
Full recipe: click here.
28. Crab Rangoon Sushi Roll
Creamy crab filling wrapped in a sushi roll is like a portable version of the classic appetizer. It’s rich and satisfying.
Full recipe: click here.
29. Crab Salad for Sushi
Make a simple crab salad to use as a sushi filling. It’s creamy, slightly sweet, and pairs well with fresh veggies.
Full recipe: click here.
30. Crab Stick Sushi
Crab sticks are an easy and affordable way to add seafood to your rolls. They’re sweet, salty, and perfect for beginners.
Full recipe: click here.
31. Crab Sushi Baked Bites
Bite-sized sushi baked with a creamy crab filling is great for parties. They’re warm, comforting, and packed with flavor.
Full recipe: click here.
32. Crawfish Sushi Roll
Crawfish adds a Cajun twist to your sushi roll. Pair it with spicy mayo or avocado for a unique and delicious combination.
Full recipe: click here.
33. Crispy Rice Waffle Sushi
Crispy rice waffles topped with sushi ingredients create a fun fusion dish. It’s crunchy, flavorful, and great for a snack.
Full recipe: click here.
34. Crispy Sushi Rice Cakes
Golden, crispy rice cakes topped with fresh fish or veggies are a textural delight. They’re easy to make and incredibly satisfying.
Full recipe: click here.
35. Cucumber Sushi Salad
Cucumber ribbons replace rice in this light and refreshing sushi salad. Add your favorite toppings for a healthy alternative.
Full recipe: click here.
36. Cucumber Sushi Bites
Cucumber slices filled with sushi ingredients are perfect for a low-carb snack. They’re crisp, flavorful, and easy to assemble.
Full recipe: click here.
37. Cucumber Tuna Sushi Rolls
Thinly sliced cucumber wraps around fresh tuna for a refreshing, rice-free roll. It’s light, healthy, and full of flavor.
Full recipe: click here.
38. Deep Fried Sushi Rolls
Deep-fried sushi rolls are crispy on the outside and tender inside. They’re indulgent and packed with flavor in every bite.
Full recipe: click here.
39. Dessert Sushi
Dessert sushi made with sweet rice and fruit is a fun twist. Add chocolate or caramel sauce to elevate this treat.
Full recipe: click here.
40. Dominican Sushi
Dominican-inspired sushi features plantains, beans, and tropical flavors. It’s a flavorful fusion that celebrates Caribbean cuisine.
Full recipe: click here.
41. Duck Sushi
Rich, flavorful duck meat makes an elegant sushi filling. Add a touch of hoisin or plum sauce for a gourmet touch.
Full recipe: click here.
42. Dynamite Roll Sushi
A dynamite roll is loaded with spicy seafood and topped with a drizzle of spicy mayo. It’s bold, fiery, and irresistible.
Full recipe: click here.
43. Edamame Avocado Sushi Bowl
Edamame and avocado create a creamy, protein-packed base for this sushi bowl. Add your favorite toppings for a healthy meal.
Full recipe: click here.
44. Eel Sushi Roll
Eel sushi rolls are sweet and savory, with a unique smoky flavor. A drizzle of eel sauce makes them absolutely delicious.
Full recipe: click here.
45. Egg Sushi
Egg sushi, or tamago, is made with sweet Japanese omelet and rice. It’s light, fluffy, and a delightful treat.
Full recipe: click here.
46. Fish-Free Sushi
Fish-free sushi uses ingredients like avocado, cucumber, and pickled vegetables. It’s perfect for vegetarians or those avoiding seafood.
Full recipe: click here.
47. Fried Shrimp Sushi
Fried shrimp wrapped in sushi rice and seaweed is crunchy and delicious. Pair it with spicy mayo for the ultimate flavor.
Full recipe: click here.
48. Fruit Sushi Rolls
Fruit sushi rolls use sweet rice and fresh fruit for a refreshing dessert. They’re colorful, healthy, and great for kids.
Full recipe: click here.
49. Futomaki Sushi
Futomaki rolls are thicker and filled with a variety of ingredients. They’re perfect for showcasing a mix of textures and flavors.
Full recipe: click here.
50. Gateau Sushi
Gateau sushi layers sushi ingredients like a cake. It’s visually stunning and perfect for celebrations.
Full recipe: click here.
51. Gluten-Free Sushi Bowl
A sushi bowl made without gluten uses tamari or coconut aminos as a soy sauce substitute. It’s delicious and perfect for dietary needs.
Full recipe: click here.
52. Halibut Sushi
Halibut’s mild and delicate flavor shines in sushi. Pair it with a touch of lemon or wasabi for a refined taste.
Full recipe: click here.
53. Hawaiian Sushi
Hawaiian sushi features fresh tuna or salmon paired with tropical fruits like pineapple. It’s light, refreshing, and full of flavor.
Full recipe: click here.
54. High-Protein Sushi
Make high-protein sushi with ingredients like quinoa and tuna. It’s great for keeping you full and energized.
Full recipe: click here.
55. Hosomaki Sushi
Hosomaki rolls are small and simple, focusing on one main ingredient. Try cucumber, tuna, or avocado for a minimalist delight.
Full recipe: click here.
56. Ichiban Sushi
Ichiban sushi features premium ingredients and artistic presentation. It’s perfect for special occasions or treating yourself.
Full recipe: click here.
57. Italian Sushi
Italian sushi combines risotto with prosciutto or mozzarella. It’s a unique twist that brings a touch of Italy to your plate.
Full recipe: click here.
58. Kaiten Sushi
Kaiten sushi is conveyor belt sushi, perfect for trying various flavors. Recreate this fun experience at home with assorted ingredients.
Full recipe: click here.
59. Kani Sushi
Kani sushi features crab meat, often with creamy mayo. It’s sweet, savory, and always satisfying.
Full recipe: click here.
60. Keto Sushi Bowl
A keto-friendly sushi bowl skips the rice for cauliflower rice or salad greens. Add fresh fish and avocado for a healthy meal.
Full recipe: click here.
61. Korean Sushi
Korean sushi, or kimbap, is filled with seasoned rice, veggies, and protein. It’s flavorful and perfect for picnics or snacks.
Full recipe: click here.
62. Lettuce Sushi Rolls
Lettuce leaves replace seaweed in these light and refreshing rolls. Add shrimp, chicken, or veggies for a healthy sushi option.
Full recipe: click here.
63. Lobster Sushi
Lobster meat adds a touch of elegance to sushi rolls. Pair it with avocado or mango for a luxurious flavor combination.
Full recipe: click here.
64. Low-Cal Sushi Bowl
A low-calorie sushi bowl is packed with fresh veggies and lean protein. It’s delicious and guilt-free for a light meal.
Full recipe: click here.
65. Mexican Roll Sushi
Mexican roll sushi features spicy fillings like jalapeños, avocado, and salsa. It’s a fun fusion with bold flavors.
Full recipe: click here.
66. Midwest Sushi
Midwest sushi swaps fish for smoked meats like turkey or ham. It’s a creative option with a hearty twist.
Full recipe: click here.
67. Mini Sushi Cups
Sushi cups made with rice and toppings in muffin tins are bite-sized and fun. Perfect for parties or snacks.
Full recipe: click here.
68. Nutella and Banana Sushi
Nutella and banana sushi is a sweet treat made with crepes or tortillas. It’s simple, indulgent, and perfect for kids.
Full recipe: click here.
69. Octopus Sushi
Octopus slices add a chewy texture and unique flavor to sushi. Pair it with a hint of lemon or spicy sauce for extra zing.
Full recipe: click here.
70. Peanut Butter and Jelly Sushi Rolls
PB&J sushi rolls use bread instead of seaweed for a fun twist. Kids will love this sweet and simple snack.
Full recipe: click here.
71. Philadelphia Roll Sushi
This roll combines smoked salmon, cream cheese, and cucumber for a rich and creamy delight. It’s a sushi favorite with bold flavors.
Full recipe: click here.
72. Pickled Sushi Ginger
Sushi ginger adds a tangy, spicy kick to your sushi. Serve it on the side or roll it into your favorite sushi creations.
Full recipe: click here.
73. Pickle Sushi Roll
Crunchy pickles wrapped in rice and seaweed make a refreshing snack. Pair it with cream cheese for a flavorful twist.
Full recipe: click here.
74. Pork Sushi
Thinly sliced pork belly makes a hearty sushi filling. Add a sweet and savory glaze to enhance the flavor.
Full recipe: click here.
75. Pratos de Sushi
Pratos de sushi, or sushi platters, showcase a variety of rolls and nigiri. They’re perfect for sharing with friends and family.
Full recipe: click here.
76. Prawn Sushi
Sweet and tender prawn tails are a sushi classic. Pair them with rice and wasabi for a simple yet elegant dish.
Full recipe: click here.
77. Prawn Tempura Sushi
Crispy prawn tempura wrapped in sushi rice and seaweed is a crunchy delight. Add a drizzle of spicy mayo for extra flavor.
Full recipe: click here.
78. Pressed Sushi
Pressed sushi, or oshizushi, layers sushi ingredients in a mold for a unique presentation. It’s compact, flavorful, and easy to eat.
Full recipe: click here.
79. Quinoa Sushi Rolls
Quinoa replaces rice in these nutritious sushi rolls. Fill them with your favorite veggies and protein for a healthy twist.
Full recipe: click here.
80. Raw Salmon Sushi
Fresh, buttery salmon is a sushi staple. Pair it with rice and soy sauce for a classic and satisfying bite.
Full recipe: click here.
81. Raw Vegan Sushi
Raw vegan sushi features fresh veggies wrapped in seaweed or rice paper. It’s colorful, crunchy, and perfect for a healthy snack.
Full recipe: click here.
82. Rice Krispy Sushi Rolls
Sweet and crunchy Rice Krispy treats take on a sushi shape for a fun dessert. Add fruit roll-ups and candy for a playful touch.
Full recipe: click here.
83. Rice Paper Sushi Rolls
Rice paper replaces seaweed in these light and delicate rolls. Fill them with fresh veggies, shrimp, or tofu for a tasty alternative.
Full recipe: click here.
84. Rice Paper Sushi Rolls
Rice paper sushi rolls are a light and refreshing alternative to traditional sushi. They’re filled with fresh vegetables, avocado, and cooked shrimp. A great gluten-free option that’s easy to customize.
Full recipe: click here.
85. Salmon Aburi Sushi
Torch-seared salmon with a touch of soy sauce creates a smoky and savory sushi treat. It’s melt-in-your-mouth delicious and perfect for special occasions.
Full recipe: click here.
86. Salmon and Crab Sushi Baked
This baked sushi combines creamy crab and salmon in a casserole-style dish. Scoop it onto seaweed for a warm, comforting sushi experience.
Full recipe: click here.
87. Salmon Avocado Sushi
A classic combination of buttery salmon and creamy avocado wrapped in rice and seaweed. This roll is simple, fresh, and always satisfying.
Full recipe: click here.
88. Salmon Cream Cheese Sushi Roll
Salmon and cream cheese pair perfectly for a rich and smooth flavor. Add a hint of cucumber for some crunch in every bite.
Full recipe: click here.
89. Salmon Roses Sushi
Thinly sliced salmon shaped into roses is as pretty as it is tasty. Enjoy with a drizzle of soy sauce or your favorite dipping sauce.
Full recipe: click here.
90. Salmon Sushi Wrap
Salmon sushi wraps are a portable way to enjoy sushi flavors. They’re filled with fresh salmon, veggies, and rice, all wrapped in seaweed.
Full recipe: click here.
91. Sandwich Sushi
Layers of rice, fillings, and seaweed stacked like a sandwich for easy eating. It’s perfect for picnics or a quick lunch on the go.
Full recipe: click here.
92. Sardine Sushi
Sardines add a bold, salty flavor to sushi. Pair with pickled vegetables for a balance of tastes in every bite.
Full recipe: click here.
93. Sashimi Sushi
Thinly sliced fresh fish served without rice for a pure and clean taste. It’s all about the quality and freshness of the fish.
Full recipe: click here.
94. Scallop Sushi
Scallops bring a sweet and delicate flavor to sushi. Topped with a touch of lemon or soy sauce, they’re incredibly tender.
Full recipe: click here.
95. Sea Urchin Sushi
Sea urchin offers a rich, creamy texture and a taste of the ocean. It’s a delicacy best enjoyed fresh and simple.
Full recipe: click here.
96. Seared Salmon Sushi
Salmon lightly seared for a smoky finish and paired with rice creates a heavenly flavor. It’s ideal for those who love salmon but prefer it cooked.
Full recipe: click here.
97. Seaweed-Free Sushi
Seaweed-free sushi wraps fillings like fish and vegetables in rice paper or cucumber. It’s a creative twist for those who prefer alternatives to nori.
Full recipe: click here.
98. Seaweed Sushi Wrap
Classic sushi rolls wrapped in seaweed for a perfect balance of flavor and texture. Fill them with your favorite ingredients for a quick snack.
Full recipe: click here.
99. Shark Sushi Plate
A unique sushi platter featuring creatively shaped shark designs. It’s a fun and playful way to enjoy sushi at parties.
Full recipe: click here.
100. Shrimp and Crab Sushi Bowl
A deconstructed sushi bowl filled with shrimp, crab, rice, and veggies. Top with spicy mayo or soy sauce for extra flavor.
Full recipe: click here.
101. Shrimp Sushi Bowl
Simple yet flavorful, this bowl combines shrimp, rice, and your favorite sushi toppings. It’s an easy and satisfying meal in minutes.
Full recipe: click here.
102. Shrimp Tempura Sushi
Crispy shrimp tempura adds a crunchy bite to this sushi roll. Pair it with avocado or cucumber for a great mix of textures.
Full recipe: click here.
103. Spam Sushi Rolls
These rolls wrap cooked spam with rice and seaweed for a savory twist. Perfect for fans of Hawaiian-inspired flavors.
Full recipe: click here.
104. Spicy Crab Sushi Salad
This salad combines crab, spicy mayo, and crunchy toppings for a sushi-inspired dish. Enjoy it as a quick lunch or dinner option.
Full recipe: click here.
105. Spicy Crunchy Crab Sushi Roll
Spicy crab and crispy tempura bits create an irresistible roll. Add cucumber for extra crunch and top with spicy mayo.
Full recipe: click here.
106. Spicy Salmon Sushi Roll
This roll features spicy salmon and creamy avocado for a kick of heat. It’s a favorite for anyone who loves bold flavors.
Full recipe: click here.
107. Spicy Salmon Sushi Bowl
A sushi bowl filled with spicy salmon, rice, and fresh toppings. It’s a quick and easy way to enjoy sushi flavors at home.
Full recipe: click here.
108. Steak Sushi Roll
Tender steak slices wrapped in sushi rice and seaweed for a hearty twist. Add a touch of teriyaki sauce for extra flavor.
Full recipe: click here.
109. Sugarfish Sushi
Sugarfish sushi offers premium, melt-in-your-mouth pieces of fish. It’s simple, high-quality sushi designed for true fans.
Full recipe: click here.
110. Surf and Turf Sushi Roll
Combining shrimp and steak in one roll gives you the best of both worlds. Add spicy sauce for an unforgettable flavor punch.
Full recipe: click here.
111. Sushi Airfryer
Air-fried sushi rolls are a crispy take on the classic dish. Fill them with your favorite ingredients and enjoy the crunchy twist.
Full recipe: click here.
112. Sushi Bake Cauliflower Rice
A sushi bake made with cauliflower rice for a low-carb option. It’s creamy, cheesy, and perfect for healthy meal prep.
Full recipe: click here.
113. Sushi Bake Low Carb
This low-carb sushi bake is filled with flavors of crab, mayo, and cheese. Perfect for those who love sushi without the carbs.
Full recipe: click here.
114. Sushi Bake with Cauliflower Rice
A creamy and satisfying sushi bake that uses cauliflower rice instead of regular rice. Great for anyone following a low-carb diet.
Full recipe: click here.
115. Sushi Bake with Chicken
This sushi bake swaps seafood for shredded chicken for a new twist. It’s hearty, flavorful, and perfect for dinner.
Full recipe: click here.
116. Sushi Bars
Create a sushi bar at home with fresh ingredients and toppings. Let everyone make their own rolls for a fun dinner experience.
Full recipe: click here.
117. Sushi Bowl Crab Meat
Crab meat, rice, and sushi toppings come together in this easy bowl. A drizzle of soy sauce or spicy mayo finishes it off.
Full recipe: click here.
118. Sushi Bowl Tofu
Tofu adds protein to this sushi bowl filled with rice, veggies, and toppings. It’s a vegetarian-friendly option that’s full of flavor.
Full recipe: click here.
119. Sushi Bundt Cake
This creative sushi dish is shaped like a bundt cake and layered with rice, fish, and veggies. Slice and serve for a show-stopping presentation.
Full recipe: click here.
120. Sushi Burrito
A large sushi roll filled with rice, fish, and veggies, eaten like a burrito. It’s perfect for on-the-go sushi lovers.
Full recipe: click here.
121. Sushi Burritos
Double the fun with sushi burritos packed with fresh ingredients. These oversized rolls are great for satisfying sushi cravings.
Full recipe: click here.
122. Sushi Cake Pops
Sushi cake pops are bite-sized sushi delights shaped like mini cakes. Decorate with toppings for a fun and creative twist.
Full recipe: click here.
123. Sushi Canapes Ideas
Tiny sushi bites perfect for parties or appetizers. Mix and match toppings to create a variety of flavors in each bite.
Full recipe: click here.
124. Sushi Crepe
Delicate crepes filled with sushi ingredients for a soft and savory dish. It’s a unique twist on traditional sushi rolls.
Full recipe: click here.
125. Sushi Crispy Rice
Crispy rice topped with fish or spicy tuna for a crunchy and flavorful dish. It’s a sushi lover’s favorite appetizer.
Full recipe: click here.
126. Sushi Crunch Wrap
A sushi roll wrapped in crispy seaweed and filled with crunch-worthy toppings. Add spicy mayo or teriyaki sauce for extra flavor.
Full recipe: click here.
127. Sushi Cupcakes
Cupcake-shaped sushi with rice and toppings layered in muffin tins. They’re cute, tasty, and perfect for parties.
Full recipe: click here.
128. Sushi Deviled Eggs
Egg halves filled with sushi-inspired ingredients like spicy tuna or crab. It’s a protein-packed twist on deviled eggs.
Full recipe: click here.
129. Sushi Donut Classics
Sushi rice shaped into a donut and topped with fish and veggies. It’s a fun way to enjoy sushi with a creative spin.
Full recipe: click here.
130. Sushi Donut Mix
A single sushi donut topped with a variety of colorful and contrasting toppings, like sliced avocado, sesame seeds, and fish. It lets you enjoy multiple flavors in one bite.
Full recipe: click here.
131. Sushi Edamame
Edamame beans served alongside sushi rolls for a light and healthy side. Sprinkle with sea salt for a burst of flavor.
Full recipe: click here.
132. Sushi Ginger
Pickled ginger is a classic side to cleanse your palate between sushi bites. Its tangy and sweet flavor complements any sushi dish.
Full recipe: click here.
133. Sushi Kimbap
A Korean twist on sushi, filled with colorful veggies and protein. It’s rolled in seaweed and sliced into perfect bites.
Full recipe: click here.
134. Sushi Macarons
Sweet macarons inspired by sushi, decorated to look like tiny sushi rolls. It’s a whimsical dessert for sushi-themed parties.
Full recipe: click here.
135. Sushi Muffin
Rice and toppings baked in a muffin tin for bite-sized sushi cups. Perfect for on-the-go snacking or party platters.
Full recipe: click here.
136. Sushi Nachos
Crispy wonton chips topped with sushi ingredients like spicy tuna and avocado. Drizzle with spicy mayo for a sushi-inspired nacho dish.
Full recipe: click here.
137. Sushi Omakase
Omakase sushi offers a chef’s selection of the freshest pieces. Each bite is crafted to highlight the fish’s unique flavor.
Full recipe: click here.
138. Sushi Pancakes
Savory pancakes filled with sushi ingredients like smoked salmon or crab. It’s a fun and creative way to enjoy sushi flavors.
Full recipe: click here.
139. Sushi Quinoa
Quinoa replaces rice in this sushi-inspired dish for a healthy twist. Packed with protein and topped with fresh veggies or fish.
Full recipe: click here.
140. Sushi Rice Balls
Sticky rice shaped into balls and topped with sushi ingredients. They’re easy to make and perfect for bento boxes.
Full recipe: click here.
141. Sushi Rice Croutons
Crispy rice squares used as croutons for sushi salads or bowls. They add crunch and flavor to your favorite dishes.
Full recipe: click here.
142. Sushi Rice Risotto
Risotto made with sushi rice for a creamy and sticky texture. Add seafood or veggies for a sushi-inspired dinner dish.
Full recipe: click here.
143. Sushi Rice Salad
A fresh salad made with sushi rice, fish, and your favorite veggies. Toss with soy sauce or sesame dressing for a light meal.
Full recipe: click here.
144. Sushi Roll Cake
A sushi roll shaped like a cake for sharing at parties. Slice into pieces and enjoy the creative presentation.
Full recipe: click here.
145. Sushi Salmon Bowl
Salmon, rice, and veggies layered in a bowl for an easy sushi fix. Add spicy mayo or soy sauce to tie it all together.
Full recipe: click here.
146. Sushi Sandwiches
Sushi fillings layered between rice and seaweed, cut into sandwich shapes. A kid-friendly way to enjoy sushi flavors.
Full recipe: click here.
147. Sushi Smoked Salmon
Smoked salmon adds a savory and rich flavor to sushi rolls. Pair with cream cheese and cucumber for a classic combination.
Full recipe: click here.
148. Sushi Spring Rolls
Sushi ingredients rolled in rice paper for a fresh and crunchy bite. Dip in soy sauce or spicy mayo for added flavor.
Full recipe: click here.
149. Sushi Tempura
Tempura-fried sushi rolls are crispy and satisfying. Fill with shrimp or veggies for a delightful crunch in every bite.
Full recipe: click here.
150. Sushi with Cream Cheese and Crab
Cream cheese and crab make a rich and creamy filling for sushi rolls. Add cucumber for freshness and crunch.
Full recipe: click here.
151. Sushi with Egg
Egg omelet slices add a soft and slightly sweet flavor to sushi. Pair with rice and seaweed for a simple yet delicious dish.
Full recipe: click here.
152. Sweet Egg Sushi
Tamago, or sweet egg sushi, is a classic Japanese favorite. Its lightly sweetened egg layers sit perfectly on sushi rice.
Full recipe: click here.
153. Sweet Potato Sushi Roll
Sweet potato adds a soft and sweet twist to sushi rolls. Pair with spicy mayo for a perfect mix of flavors.
Full recipe: click here.
154. Sweet Potato Tempura Sushi
Crispy sweet potato tempura wrapped in rice and seaweed makes for a delicious roll. Dip in soy sauce or spicy mayo.
Full recipe: click here.
155. Tamago Sushi
Tamago sushi features sweet and fluffy egg slices on sushi rice. A delightful and slightly sweet option for sushi fans.
Full recipe: click here.
156. Temaki Sushi
Hand-rolled sushi cones filled with rice, fish, and toppings. Perfect for interactive meals where everyone creates their own.
Full recipe: click here.
157. Temari Sushi Balls
Sushi rice and toppings shaped into round balls for a cute presentation. Easy to customize with your favorite ingredients.
Full recipe: click here.
158. Tempura Shrimp Sushi Bowl
Crunchy tempura shrimp paired with rice and fresh veggies in a bowl. Add soy sauce or a drizzle of spicy mayo for extra flavor.
Full recipe: click here.
159. Tiger Sushi Roll
This roll features shrimp tempura and avocado wrapped in rice, topped with eel and spicy sauce. It’s a crowd-pleasing favorite.
Full recipe: click here.
160. Tobiko Sushi
Tiny orange fish eggs add a burst of flavor and texture to sushi rolls. They’re a colorful and tasty topping for any dish.
Full recipe: click here.
161. Tofu Pocket Sushi
Sweet and savory tofu pockets filled with sushi rice for a quick bite. They’re a classic and satisfying snack.
Full recipe: click here.
162. Tofu Skin Sushi
Tofu skin wraps sushi rice and fillings for a delicate and light dish. Add veggies or fish for a delicious combination.
Full recipe: click here.
163. Tofu Sushi Bowl
A plant-based sushi bowl filled with tofu, rice, and fresh toppings. Drizzle with soy or sesame dressing for a complete meal.
Full recipe: click here.
164. Tortilla Sushi
Roll up your favorite sushi fillings in a hard tortilla shell for a quick and fun twist. It’s easy, versatile, and great for a snack.
Full recipe: click here.
165. Tuna Sushi Bites
Make small, bite-sized sushi pieces using fresh tuna and your choice of toppings. These are perfect for parties or a quick treat.
Full recipe: click here.
166. Tuna Sushi Sandwich
Layer sushi rice, fresh tuna, and your favorite veggies in sandwich form. It’s portable, tasty, and perfect for lunch on the go.
Full recipe: click here.
167. Unagi Sushi
Top sushi rice with tender, grilled eel and a drizzle of sweet unagi sauce. It’s rich, flavorful, and a crowd-pleaser.
Full recipe: click here.
168. Veg Sushi Rolls
Fill nori with fresh vegetables like cucumber, avocado, and carrots for a refreshing roll. These are light, crunchy, and super easy to make.
Full recipe: click here.
169. Vegan Mushroom Sushi
Use marinated mushrooms as the star ingredient in your sushi roll. They’re savory, satisfying, and full of umami flavor.
Full recipe: click here.
170. Vegan Spicy Mayo Sushi
Make rolls with your favorite veggies and drizzle with a vegan spicy mayo. It’s creamy, spicy, and totally addictive.
Full recipe: click here.
171. Vegan Sushi No Seaweed
Skip the seaweed and wrap your sushi in cucumber or soy paper instead. It’s fresh, light, and perfect for those not into nori.
Full recipe: click here.
172. Vegan Sushi Rice
Focus on perfectly seasoned sushi rice and creative toppings like avocado and tofu. It’s a simple way to enjoy sushi flavors.
Full recipe: click here.
173. Wagyu Sushi
Top sushi rice with thin slices of seared wagyu beef. It’s luxurious, melt-in-your-mouth, and perfect for special occasions.
Full recipe: click here.
174. Watermelon Sushi
Use watermelon as a creative topping to mimic the texture of fish. It’s sweet, juicy, and a fun option for summer sushi.
Full recipe: click here.
175. Wisconsin Sushi
Features the nutty vegan and masked habanero roll, offering a creative take on sushi. These bold rolls highlight unique, Midwestern-inspired flavors.
Full recipe: click here.
176. Yam Tempura Sushi Roll
Add crispy yam tempura to your sushi rolls for a delicious crunch. Pair it with spicy mayo for an extra kick.
Full recipe: click here.
Final Thoughts
Sushi is an adventure for your taste buds. There’s always a new combination to try and enjoy.
You can make it as simple or as fancy as you like. Dive into these recipes and start rolling.
Featured image credit to ©arigatosushigrill.
