Ever since I saw the rice paper hack on TikTok, I’ve been brainstorming all the ways to get creative with this ingredient. And guess what? I didn’t just find one or two ideas… I found 49!
Here they are.
1. Veggie Rice Paper Wraps
Starting off, this dish is fresh, light, and comes together in minutes. First, fill the wrap with a romaine leaf, then layer on the bean sprouts and sliced veggies.
Top it with a sprinkle of cabbage, edamame, and a touch of fresh mint, before finally pairing it with a creamy peanut sauce for a vegan, gluten-free treat!
For the complete recipe, click here.
2. Caramel Apple Rice Paper Rolls
These rolls feature some of my favorite fall-season flavors: caramel and apple. Not only that, but they’re also gluten-free, dairy-free, and super easy to make.
If you’re ready to get started, click here.
3. Vegan Bacon Using Rice Paper
Looking for a less fatty version of traditional bacon? This rice paper alternative is the perfect mix of crispy, chewy, sweet, salty, and smoky — trust me, every bit is as delicious as the original.
Interested in giving this vegan version a try? Click here.
4. Rice Paper Egg Rolls
Rice paper egg rolls put a fun spin on traditional Chinese egg rolls, using gluten-free rice paper wrappers for a light and crispy twist. Plus, they come with a simple, flavorful dipping sauce to complete the dish!
Want to make this at home? Click here.
5. Korean Spiced Spring Rolls
These plant-based spring rolls are packed with simple veggies — cabbage, carrots, zucchini, and spring onions — and get a punch of flavor from a Korean red pepper powder known as gochugaru.
If you love spicy food, you’ll love this one, so click here.
6. High Protein Rice Paper Rolls
Looking to bulk up? This recipe’s got you covered. It’s crispy on the outside and packed with fresh, hearty flavors inside — think ground turkey, carrots, red onion, mushrooms, garlic, ginger, and soy sauce.
They’re absolutely drool-worthy! Click here.
7. Prawn Rice Paper Rolls
This is the easy and versatile rice paper roll recipe you’ve been searching for! All you need are carrots, cucumbers, spring onions, rice noodles, green lettuce leaves, prawns, and fresh herbs.
Once you have everything you need, click here.
8. Breakfast Rice Paper Wraps
Breakfast is hands down my favorite meal of the day, and this dish combines some of my top ingredients — egg, bacon, sweet potato, cheese, chipotle, avocado, sour cream, and a splash of lime juice!
Curious to know how this tastes? Click here.
9. Rice Paper Apple Pie
Get ready to enjoy the cozy flavors of classic apple pie with a fun twist! These baked rice paper rolls are packed with soft apple chunks, warm cinnamon, and sweet brown sugar.
Every bite delivers that perfect festive taste: click here!
10. Rice Paper Noodles
To make these chewy, sticky noodles, all you need is rice paper, water, and oil. Finish off the dish with a homemade sweet-salty sauce and a handful of fresh veggies.
This is perfect for lazy nights: click here.
11. Rice Paper Pork Dumplings
These pan-fried dumplings are filled with savory pork, mushrooms, and aromatic ginger. The rice paper turns crispy and chewy, creating the perfect texture for this delicious dish!
You have to try this! Click here.
12. Rice Paper Ramen Dumplings
These dumplings are so good! They feature creamy, spicy ramen, American cheese, and green onions wrapped in rice paper and fried until they’re golden and crispy on the outside.
It’s got the best blend of textures and flavors: click here.
13. Rice Paper Sushi Rolls
Have you ever tried sushi wrapped in rice paper? Filled with classic California roll ingredients like cucumber, avocado, nori, and imitation crab, these are sure to hit the spot and satisfy your cravings!
Want to make this for dinner? Click here.
14. Rice Paper Tuna
Rice paper rolls are totally having their moment, and it’s easy to see why. You can fill them with pretty much anything, but this recipe calls for spicy tuna, creamy avocado, seaweed, and cucumber.
The result? A refreshing and satisfying dish that you’ll want to try: click here.
15. Rice Paper Nori Chips
Making rice paper seaweed chips in the microwave is super easy! Just 40 seconds on high, and you’ll have a perfectly puffed snack to munch on whenever you’re feeling peckish!
Check out the full recipe: click here.
16. Air Fry Rice Paper Rolls
Here’s a quick and easy way to make crispy spring rolls. Mix the seasoning with the filling, wrap the rolls in rice paper, and air fry them for about 15 minutes.
Ready to get started? Click here.
17. Rice Paper Baklava
Baklava is made with flaky layers, filled with aromatic pistachios, and drenched in a sweet, sticky syrup. While it’s traditionally made with filo pastry, you can easily swap in rice paper for a gluten-free version.
Add this to your dessert menu, and click here.
18. Gluten-Free Rice Paper Spring Rolls
This recipe isn’t just gluten-free — it’s also low FODMAP, dairy-free, and super easy to make! Just grab your rice paper, spring onions, white cabbage, carrots, and bean sprouts, and you’re good to go!
For the full step-by-step breakdown, click here.
19. Vegetarian Fried Rice Paper Rolls
Inspired by a Vietnamese spring roll, this simplified version features just a handful of ingredients: garlic, fresh ginger, mushrooms, scallions, shredded veggies, tofu, tamari, and sesame oil.
Give this a try: click here.
20. Rice Paper Salad
Bánh Tráng Trộn is a Vietnamese rice paper salad loaded with tangy green mango, roasted peanuts, crispy shallots, fresh herbs, and a sweet and sour sauce!
It’s chewy, slightly spicy, zesty, and just the right amount of sweet, so click here.
21. Rice Paper Cheese Sticks
Some recipes are just too good to pass up — like these mozzarella sticks with chili garlic marinara sauce. But instead of the usual spring roll wrappers, we’re mixing it up with chewy rice paper for a fun twist!
Don’t miss out on this fun appetizer: click here!
22. Rice Paper Tteokbokki
If you’re looking for a soft and chewy treat, you’ve come to the right place. This dish is naturally gluten-free and coated in a luscious sauce with a perfect blend of sweet, spicy, and sticky.
This is a traditional Korean dish you need to try! Click here.
23. Crispy Salmon Rice Paper Rolls
Besides grilling, this is one of my favorite ways to enjoy salmon! The filling is similar to spicy sushi, but it’s wrapped into little rice paper packets, and then baked or air-fried until crispy.
Add some jalapeño for a bit of heat, pair it with a quick 5-minute dipping sauce, and you’re done!
This is one for the books — click here.
24. Avocado Rice Paper Rolls
Whoever called avocado a basic ingredient clearly hasn’t tried this dish! It’s my go-to for a fresh, flavorful meal that’s as fun to make as it is to eat.
These rolls are packed with creamy avocado, crisp veggies, and tender rice noodles, all dunked into a zesty Thai peanut sauce.
Honestly, it’s nothing short of a chef’s kiss! So, click here.
25. Rice Paper Tofu Nuggets
It features rice paper, firm tofu, and plenty of seasoning to give you that classic chicken nugget vibe — without the extra grease, of course.
If you want the full recipe, click here.
26. Low-Calorie Rice Paper Rolls
These homemade spring rolls are light, flavorful, and easy to make. Pair them with a low-calorie peanut sauce for a creamy, rich dip that takes the dish to the next level!
Add this to your rotation, and click here.
27. Chicken Rice Paper Rolls
Got leftover rotisserie chicken and not sure how to use it up? I’ve got the perfect solution: rice paper rolls! Packed with protein and fresh veggies, they’re a delicious way to repurpose your leftovers.
Now, you’ve got a satisfying and flavorful meal: click here.
28. Rice Paper Crab Rolls
Packed with sweet king crab, cabbage, carrots, and creamy avocado, this dish brings the best of both Mediterranean and Asian flavors to the table.
Get ready for the fresh, vibrant culinary creation, and click here!
29. Rice Paper Boba
Want to learn how to make boba from scratch? While there are plenty of long, complex recipes and techniques out there, we’re taking a little shortcut by using Vietnamese rice paper.
Check out the step-by-step guide: click here.
30. Rice Paper Fruit Rolls
Instead of using veggies, we’re wrapping juicy, colorful fruits in delicate rice paper to create a fresh, no-cook sweet snack that’s light and fun to make!
Ready to get started? Click here!
31. Rice Paper Samosas
Samosas are a Persian delicacy usually wrapped in filo dough, but in this recipe, we’re switching things up with rice paper and stuffing it with kheema — which is traditionally made with beef, lamb, or mutton.
The key to success? Keep the filling dry to prevent sogginess, ensuring a perfectly crisp texture in every bite.
Want to give this a try? Click here!
32. Deep Fried Rice Paper (aka, Rice Paper Puffs)
This snack is like magic — just deep fry your rice paper sheets, and watch them transform before your eyes into fluffy puffs that are perfect for dipping in your favorite sauce!
For the full recipe breakdown, click here.
33. Cold Spring Rolls Rice Paper
I love how you can play around and get creative with these Vietnamese cold rolls. You can fill them with bright, fresh ingredients, or customize them with your go-to proteins!
Make each roll a masterpiece, and click here!
34. Rainbow Rice Paper Rolls
Enjoy a spectrum of flavor and color with these vibrant rainbow vegan rice paper spring rolls! Packed with nutritious ingredients, you can mix and match sweet or savory fillings to suit your taste.
Pair them with a delicious dip, and you’re good to go: click here.
35. Rice Paper Burger
In this dish, we’re reinventing a juicy burger by turning it into a roll wrapped in rice paper. It’s paired with vermicelli, crunchy peanuts, cool mint, crisp lettuce, and cucumber for a flavorful twist.
Check out the full recipe, and click here.
36. Vietnamese Pizza Rice Paper
Bánh tráng nướng, also known as Vietnamese pizza, is a beloved street food that hails from Da Lat in Northern Vietnam.
This dish starts with a sheet of rice paper toasted over coals until it’s perfectly crispy. It’s then topped with egg, green onions, pork floss, dried shrimp, mayonnaise, and either sweet chili sauce or sriracha.
Curious to see the result? Click here.
37. Banana Rice Paper Rolls
If you’re craving something sweet but only have 5 minutes to spare, these banana rice paper rolls are for you! Pair them with Greek yogurt for a protein-packed snack, or ice cream for a decadent dessert.
They’re super simple and irresistibly delicious! Click here.
38. Pork Spring Rolls Recipe Rice Paper
Gỏi Cuốn, a traditional Vietnamese spring roll, is a delightful blend of fresh veggies, aromatic herbs, tender pork, and shrimp, all wrapped in rice paper and dipped in a rich hoisin and peanut sauce.
If you haven’t tried it yet, now’s your chance: click here.
39. Rice Paper Cabbage Rolls
These rice paper rolls are filled with a savory blend of cabbage, egg, tuna, and leeks, then brushed with a tangy glaze of sweet chili, mustard, and soy sauce. Soft, chewy, and packed with flavor!
Planning to make this next? Click here.
40. Rice Paper Dim Sum
Craving Chinese dumplings from your favorite dim sum spot? Skip the takeout and make them at home with this gluten-free, vegan recipe, which contains a savory blend of tofu, mushrooms, and fresh veggies.
Want the full recipe? Click here.
41. Rice Paper Pizza Rolls
Using rice paper and your favorite pizza fillings, these crispy rolls come together quickly in the air fryer — making for a fun, family-friendly dinner that both kids and adults will love!
Give it a try: click here.
42. Ground Beef Rice Paper Rolls
Looking for a fuss-free midweek meal? Try these caramelized rice paper rolls — they’re loaded with flavorful beef and fresh veggies, delivering a hearty, satisfying bite every time!
Add this to your weekly rotation: click here.
43. Spam Rice Paper Rolls
This simple dish is a mess-free twist on spam musubi — perfect for kids, great as an on-the-go snack, and a fun, new way to enjoy a Japanese specialty.
Make this at home: click here.
44. Ham and Cheese Rice Paper Rolls
Filled with ham, pâté, cheese, and cilantro, this rice paper “croissant” is flaky and lightly crisp on the outside, with chewy, mochi-like layers inside.
This is one recipe you won’t want to miss: click here.
45. Rice Paper Crab Rangoon
This allergen-friendly crab rangoon is a total crowd-pleaser! Packed with crab meat, dairy-free cream cheese, coconut aminos, and seasoning, it’s the perfect appetizer for any occasion!
You’re going to love this: Click here.
46. BLT Rice Paper Rolls
Once you master the art of rolling rice paper, you can fill it with whatever you like — even your favorite sandwich ingredients like bacon, tomato, lettuce, and a tangy lime-flavored mayonnaise!
To get the step-by-step breakdown, click here.
47. Japanese Rice Paper Rolls
Typically filled with veggies, herbs, and your choice of protein, these rolls are light, refreshing, and a great way to enjoy a balanced meal while getting your daily dose of nutrients.
Try these out: click here.
48. Baked Rice Paper Spring Rolls
Making homemade spring rolls is a breeze! For this recipe, just shred the chicken, sauté the spinach, and mix everything in a bowl. Then, wrap it all up in sticky rice paper and bake it in the oven!
It’s as easy as that, so click here.
49. Teriyaki Chicken Rice Paper Rolls
Teriyaki chicken is one of those dishes that pairs perfectly with just about anything — rice bowls, salads, pizzas, cabbage wraps, you name it. So, why not turn it into rice paper rolls?
Enjoy those sweet and savory flavors in every bite! Click here.
Roll Your Way to Flavor!
Whether you prefer sticking to traditional rice paper rolls or you’re ready to explore new flavors, this list has more than enough ideas to spice up your cooking!
Featured image credit to @karlie_eat_to_live.
