Taylor Ritz



  • Freelance writer and Editor in the culinary field for over 5 years.
  • Over 100 online publications.
  • Holds a B.Sc. in Agriculture (cum laude) from the University of Georgia.


Taylor has been a writer and content creator for over five years. She enjoys curating written content so anyone reading the material can gain a better understanding of even the most complex concepts. She firmly believes that everyone starts as a beginner, and she takes pride in the idea that one of her articles could bring someone into a new hobby or help them achieve a new goal.   When Taylor isn’t writing, she also works for her local city government and coaches a high school girls’ soccer team. She appreciates time spent outdoors with her husband and two dogs in her downtime.  


Taylor achieved a Bachelor of Science in Agriculture from the University of Georgia with an emphasis in management.

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