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butter | Earn. Eat. Save. Stretch

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Potato-Leek-Soup

Potato Leek Soup

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Since you have some leeks left over from your scrumptious Corned Beef and Cabbage, here’s one way to stretch them to reduce food waste. Feel free to use your leftover green onions as well to make this Potato Leek Soup! WHAT YOU’LL NEED Butter Leeks Celery Onion Potatoes Cream Salt…

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Lauren’s Mac N’ Cheese

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Stocked Pantry: $22 ($3.70/serving) Unstocked Pantry:  $35 ($6/serving)   What you’ll need: Elbow Macaroni Block Cheddar Cheese Sharp Shredded Cheddar Cheese Medium Shredded White Cheddar Cheese -or- Mozzarella Applewood Smoked Bacon 1 Can Sweetened Condensed Milk Eggs Unsalted Butter Salt Pepper   How to: 1)  Boil Macaroni  & pre-heat oven…

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Stuffed Sweet Potatoes

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Found this easy and yummy stuffed sweet potato recipe on Sweet Pea Kitchen blog.  Looks super easy and fun to make.  Let’s call it a great pre-game recipe for our Alice in Winter Wonderland event. We won’t have this (most likely) at our event as our chefs will be making and showing you their…

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Winter Citrus Dessert

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We’ve been hiding this one for about a year now! But it’s time we shared Chef Jon’s yummy citrus dessert. I wonder if we’ll see this one in Alice’s Winter Wonderland this year? Ingredients • 2 red grapefruit, peeled and sectioned • 2 large oranges, peeled and sectioned • 1 cup…

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Turnup for Turnip Soup

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A while back, I was at a friends house and we were having a conversation about the word “Turnup”.  My friend said, “I don’t know what a turnup is.”   I thought everyone was saying “Turnip”… The conversation took an interesting turn as I clearly had a much more serious…

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