I wonder what would win in a battle – Shrimp & Grits or Fish & Grits? Tweet @StretchRecipes and let me know! Use #ShrimpVFish Our pick this week is the Blackened Catfish & Grits recipe from the Hungry Goddess. Check them out! What you’ll need: Fresh Catfish (spring and summer are…
Grits don’t just have to be for the morning time, but they work all day! Try this Cheesy Shrimp & Grits from MyRecipe.com What you’ll need: chicken broth quick-cooking grits salt ground pepper butter shredded Cheddar cheese bacon shrimp, peeled and deveined lemon juice Worcestershire sauce fresh parsley green…
Mmmm… Polenta takes me back to when I was really small. The taste of it always makes me feel at home. The Food Network has this nifty 5 star take on lasagna. Let me know what you think! This one is pricey upfront, but recipes that reheat well for lunch…
Since you have some leeks left over from your scrumptious Corned Beef and Cabbage, here’s one way to stretch them to reduce food waste. Feel free to use your leftover green onions as well to make this Potato Leek Soup! WHAT YOU’LL NEED Butter Leeks Celery Onion Potatoes Cream Salt…
Hasselback potatoes are fun! I love that this is an oven baked recipe and that the taste of potato, garlic, and butter with seasonings will ignite my palate. WHAT YOU’LL NEED Russet potatoes Butter 1 clove minced garlic Salt Pepper GET RECIPE Follow Us
Unstocked Pantry – $7/serving (approx.) Stocked Pantry – $4-$6/serving (approx.) There’s always that question of what to do when you have an expensive bottle of Capers sitting in the fridge. We’ll we can stretch this from the Lemon Chicken Picatta to the Scaloppin with Spinach and Linguine. Just as easy…
Stocked Pantry: $22 ($3.70/serving) Unstocked Pantry: $35 ($6/serving) What you’ll need: Elbow Macaroni Block Cheddar Cheese Sharp Shredded Cheddar Cheese Medium Shredded White Cheddar Cheese -or- Mozzarella Applewood Smoked Bacon 1 Can Sweetened Condensed Milk Eggs Unsalted Butter Salt Pepper How to: 1) Boil Macaroni & pre-heat oven…
Found this easy and yummy stuffed sweet potato recipe on Sweet Pea Kitchen blog. Looks super easy and fun to make. Let’s call it a great pre-game recipe for our Alice in Winter Wonderland event. We won’t have this (most likely) at our event as our chefs will be making and showing you their…
We’ve been hiding this one for about a year now! But it’s time we shared Chef Jon’s yummy citrus dessert. I wonder if we’ll see this one in Alice’s Winter Wonderland this year? Ingredients • 2 red grapefruit, peeled and sectioned • 2 large oranges, peeled and sectioned • 1 cup…
A while back, I was at a friends house and we were having a conversation about the word “Turnup”. My friend said, “I don’t know what a turnup is.” I thought everyone was saying “Turnip”… The conversation took an interesting turn as I clearly had a much more serious…
