Now that you’ve made some grapefruit salsa, you may be wondering what besides chips can I do to enjoy this new delight! Well, Carolyn & the Latin Kitchen came up with that – It’s Chicken Fajita time! And clearly, if you don’t eat chicken, you can substitute with black beans or fish and I’m more than confident this will still light up your taste buds and deliver meal satisfaction.

What you’ll need:

Grapefruit Salsa

Jalapeño

Onion

Oil to cook with (Avocado, Olive, Sunflower, etc.)

Boneless Chicken breast

Red Bell Pepper

Yellow Bell Pepper

Cheese

Salt & Pepper

Tortillas

Lettuce (optional)

 

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Photo & Recipe by Carolyng Gomes (The Latin Kitchen)